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Salted Caramel Chocolate Brownies

Salted Caramel Chocolate Brownies

Ingredients:

  • ¾ cup flour
  • 1/8 tsp. baking powder
  • 1 ¼ cups brown sugar
  • 2 eggs
  • 2 Tbsp. Hills Bros.® Salted Caramel Cappuccino Mix
  • 2 tsp. vanilla extract
  • 1/3 cup unsalted butter, softened
  • 2/3 cup dark chocolate, chopped into large pieces
  • ½ tsp. sea salt

Directions:

  • Preheat oven to 325º F.
  • Line 8?x8? baking pan with parchment paper.
  • Place flour, baking powder and brown sugar in large bowl, mix to combine.
  • Add the eggs, Hills Bros.® Cappuccino, vanilla and butter.
  • Stir until smooth.
  • Stir in chocolate pieces, spoon mixture into prepared baking pan.
  • Sprinkle with sea salt.
  • Bake 40-45 minutes.
  • Enjoy warm or cold

Salted Caramel Chocolate Brownies

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